Salmonella Outbreak in San Diego County Grows to 21 Cases

San Diego, CA, August 18, 2026 —

SAN DIEGO COUNTY – The number of individuals infected by a salmonella outbreak in San Diego County has risen to 21, with seven people requiring hospitalization. The outbreak was initially associated with mayonnaise prepared with raw eggs at Ramona Family Naturals Market.

Further investigation has linked the local egg supplier, Happy Hens, to the ongoing outbreak. Health officials are using this situation to remind the public about the critical importance of safe egg handling and thorough cooking practices to prevent salmonella infections.

Salmonella is a type of bacteria that can cause foodborne illness. Symptoms typically include diarrhea, fever, and abdominal cramps. While most individuals recover without treatment, severe cases can lead to hospitalization, particularly among young children, the elderly, and those with weakened immune systems.

Health authorities are advising consumers to ensure that eggs are cooked until both the yolk and white are firm. They also recommend avoiding raw or undercooked eggs in dishes such as homemade mayonnaise, hollandaise sauce, and certain desserts. Proper hygiene, including washing hands and surfaces that have come into contact with raw eggs, is also a key preventive measure.

The specific number of cases directly attributed to Ramona Family Naturals Market or Happy Hens was not immediately available. The investigation into the full scope and origin of the outbreak is ongoing. Further updates on the situation are expected from local health officials as more information becomes available.

Story summarized from the original created by City News Service on www.10news.com, see more information here.

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